Bird in Hand Pinot Gris
Notes from Producer
Fruit for the Bird in Hand Pinot Gris was sourced from premium cool climate sites at Macclesfield and Cudlee Creek. Ā After being gently pressed the free run juice was sent to stainless steel tank for inoculated fermentation and seasoned French oak barriques where it underwent wild fermentation.Ā The use of a combination of fermentation vessels, percentage of solids and differing yeast strains gave the winemakers several blending components to create a delicately textured, complex wine.
Appearance:Ā Pale in colour with a faint green hue.
Nose:Ā Aromas of pear, white nectarine and lychee, with a delicate floral, musky lift.
Palate:Ā Flavours express themselves with generous fruit weight and textural, creamy mouthfeel balanced with a crisp, acid finish.
Our Pinot Gris is a superb partner to seafood dishes or those with light spice, such as aromatic Thai food.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Notes from Producer
Fruit for the Bird in Hand Pinot Gris was sourced from premium cool climate sites at Macclesfield and Cudlee Creek. Ā After being gently pressed the free run juice was sent to stainless steel tank for inoculated fermentation and seasoned French oak barriques where it underwent wild fermentation.Ā The use of a combination of fermentation vessels, percentage of solids and differing yeast strains gave the winemakers several blending components to create a delicately textured, complex wine.
Appearance:Ā Pale in colour with a faint green hue.
Nose:Ā Aromas of pear, white nectarine and lychee, with a delicate floral, musky lift.
Palate:Ā Flavours express themselves with generous fruit weight and textural, creamy mouthfeel balanced with a crisp, acid finish.
Our Pinot Gris is a superb partner to seafood dishes or those with light spice, such as aromatic Thai food.
